These zucchini boats like arena beef are a delicious, refreshing dish--good served roughly a bed of rice or when garlic toast and salad.
The ingredient of Zucchini Boats next dome Beef
- 3 medium zucchini
- 2 tablespoons olive oil
- 1 pound ground beef
- 1 tablespoon chopped lively rosemary
- 1 tablespoon chopped vivacious thyme
- 2 cloves garlic, minced
- 1 medium onion, finely chopped
- 1 large carrot, grated
- salt and dome black pepper to taste
- 1 (3.5 fluid ounce) wine glass red wine
- 1 tablespoon Worcestershire sauce
- u00bd cup beef heap
- u00bd cup shredded mozzarella cheese
The instruction how to make Zucchini Boats next dome Beef
- Preheat the oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish in imitation of foil.
- Cut zucchini in half lengthwise. Scoop out the seeds subsequent to a spoon. Chop and reserve roughly more or less 3/4 of the seeds for the stuffing.
- Fill a large bowl subsequent to ice and chilly frosty water. Bring a large pot of lightly salted water to a boil. accumulate zucchini boats and cook uncovered for 4 minutes. Drain in a colander and snappishly immerse in ice water for several minutes to end the cooking process. Drain and set aside.
- Heat olive oil in a large pan higher than medium-high heat. mount up auditorium showground beef; cook and raise a fuss until browned and blinking flashing into agreed small pieces, 5 to 7 minutes. amass rosemary, thyme, garlic, salt, and pepper and raise a fuss some more. sharply ensue reserved chopped zucchini pulp, onion, and carrot; continue to cook and excite for 2 to 3 minutes. Pour in red wine and Worcestershire and succeed to to cook for 1 to 2 minutes. amass beef accrual and cook for 3 minutes more. Simmer until mixture reduces, just about 10 minutes.
- Place zucchini boats in the foil-lined dish and divide meat join up evenly surrounded by with them. Sprinkle each when mozzarella cheese.
- Bake in the preheated oven until cheese is browned and bubbly, very nearly 30 minutes.
Nutritions of Zucchini Boats next dome Beef
calories: 383.5 caloriescarbohydrateContent: 12.4 g
cholesterolContent: 79 mg
fatContent: 23.6 g
fiberContent: 2.8 g
proteinContent: 25.8 g
saturatedFatContent: 8.3 g
servingSize:
sodiumContent: 293.6 mg
sugarContent: 5.5 g
transFatContent:
unsaturatedFatContent: